Crispy Fried Chicken topping with Egg Mayo served with Onsen Egg and Pickles.
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Charcoal Grilled Black Iberico Pork slices served with Onsen Egg, Pickles.
Charcoal Grilled Salmon brushed with homemade teriyaki sauce served with Onsen Egg and Pickles.
Salmon brushed with Japanese sweet soy sauce, slightly torched and topping with Flying Fish Roe.
Chicken simmered together with Egg, Onions, Soy Sauce and Dashi Stock.