Chicken simmered together with Egg, Onions, Soy Sauce and Dashi Stock.
— OR —
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Crispy Fried Chicken topping with Egg Mayo served with Onsen Egg and Pickles.
Salmon laced with Mentaiko mayo, slightly torched and topping with Flying Fish Roe.
Salmon brushed with Japanese sweet soy sauce, slightly torched and topping with Flying Fish Roe.
Charcoal Grilled Black Iberico Pork slices served with Onsen Egg, Pickles.